🚨 Over 1,300 strands of DNA found in a single hamburger patty sold at McDonald’s
“The University of Nebraska took 1/4 pound patty that was headed to McDonald's from a big processing plant and ran some tests on it. They were testing for how many different strains of DNA they… pic.twitter.com/A1ZVjEN6m2
— Wall Street Apes (@WallStreetApes) May 25, 2025
Clarity needed. When he says DNA from 1300+ animals… does he mean cows or types, (chicken, pork, rat… ). Based on the number I conclude he means cows and if so… big deal, no news here… who cares if meat from many cows is ground together, it’s all beef in the end…
Stew….it increases the risk of spillage when processing, which means contamination. When u buy a chicken breast, it came from one chicken, not 1300